About
The Ron Cristóbal series presents a range of premium rums for the adventurers of the world! Named after the famous world explorer Christopher Colombus and bearing his portrait, this rum is produced in the Dominican Republic and showcases the unique rum flavours this region has to offer.
Within the Ron Cristóbal series you’ll find rums suitable for cocktails and bars as well as two premium rums named after Colombus’ ships. The range pays homage to the historical aspects of drinking rum; and every sip is a new adventure!
Products
Palate: A mild sweetness is filling the mouth turning into fresh mint and marcipan. This rum is fresh, juicy and easy drinkable. It’s very balanced and has a subtle wooden note.
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Palate: Lush flavors of mint chocolate and marshmallows. The finish is gentle and soft with notes of vanilla leaving a silky mouthfeel.
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cask. The ship followed Columbus on several of his adventures towards America. Due
to the mutiny in the colony and the lack of funds, Columbus had to sell the ship.
The ship’s destiny is unknown.
marmalade.
Palate: Sweet notes of honey and marshmallows with a citrus touch. The peat influence from the barrel reminds of
smoky bacon..
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edition received a second maturation in an ex-Islay whisky cask. This Ron Cristóbal
Santa Maria Limited Edition has been distilled in 2007 and was bottled in August 2022
with an outturn of 1.509 bottles.
Palate: Prickly on the tongue with notes of ginger and pepper and a touch of dried herbs.
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edition received a second maturation in ex-Chenin Blanc wine casks. This Ron Cristóbal
Santa Maria Limited Edition has been distilled in 2009 and was bottled in August 2022
with an outturn of 921 bottles.
Palate: The wine cask finish is very present on the palate with notes of vanilla, oranges and brown sugar. Notes of white
pepper in the finish.
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edition received a second maturation in an ex-Pinot Noir wine cask. This Ron Cristóbal
Santa Maria Limited Edition has been distilled in 2009 and was bottled in August 2022
with an outturn of 944 bottles.
Palate: Complex notes of grapes and dark chocolate paired with notes of mint. The finish is creamy with pleasant notes of
vanilla.
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edition received a second maturation in an ex-Marsala wine cask. This Ron Cristóbal
Santa Maria Limited Edition has been distilled in 2009 and was bottled in August 2022
with an outturn of 902 bottles.
Palate: Sweet and smooth with notes of vanilla and fresh coconut. Rather herbal in the finish.
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edition received a second maturation in ex-Tokaji wine casks. This Ron Cristóbal
Santa Maria Limited Edition has been distilled in 2009 and was bottled in August 2022
with an outturn of 802 bottles.
Palate: Fullbodied with notes of ripe apricots and vanilla fudge. The finish is surprisingly spicy with notes of white pepper.
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edition is a blend of rums from vintage 2009 that have been matured in ex-Bourbon barrels.
This Ron Cristóbal Santa Maria Limited Edition has been distilled in 2009 and was bottled
in August 2022 with an outturn of 2.063 bottles.
Palate: Complex notes of toffee, dark cherries and brown sugar. Slightly bitter and smokey in the finish.
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edition received a second maturation in ex-Recioto wine casks. This Ron Cristóbal
Santa Maria Limited Edition has been distilled in 2009 and was bottled in August 2022
with an outturn of 923 bottles.
Palate: A mild sweetness is filling the mouth turning into notes of coconut and sugar cane. This rum is fresh, juicy and easy drinkable. It’s very balanced and has a pleasant finish.
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fertile and beautiful. They are most suitable for planting crops and for raising cattle of all
kinds, and there are good sites for building towns and villages. The trees, fruits and
plants are very different from those of Cuba.
Palate: Smooth on the palate with an overall light profile with silky notes of milkchocolate finishing on a herbal note.
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fertile and beautiful. They are most suitable for planting crops and for raising cattle of all
kinds, and there are good sites for building towns and villages. The trees, fruits and
plants are very different from those of Cuba.
Palate: Very mild on the palate with notes of buttered scones and brown sugar with a touch of vanilla.
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fertile and beautiful. They are most suitable for planting crops and for raising cattle of all
kinds, and there are good sites for building towns and villages. The trees, fruits and
plants are very different from those of Cuba.
Very pleasant and mild with warm vanilla aromas combined with a delicate woodyness followed by hints of fresh mint.
Lush flavors of mint chocolate and marshmallows. The finish is gentle and soft with notes of vanilla leaving a silky mouthfeel.
Incredibly complex and balanced. The bouquet is sprinkled with unripe strawberries and flowery notes, rounded off by hints of fresh oak and crème Brulée with a caramelized sugar top.
Lush flavors of mint chocolate and marshmallows. The finish is gentle and soft with notes of vanilla leaving a silky mouthfeel.
Clear smokey nose with notes of leather, bonfire and wood. Pleasant fruity notes of candied papaya and orange marmalade.
Sweet notes of honey and marshmallows with a citrus touch. The peat influence from the barrel reminds of smoky bacon.
Dunnage warehouse character at first, developing into spicy notes of candied ginger and white pepper.
Prickly on the tongue with notes of ginger and pepper and a touch of dried herbs.
Notes of ripe grapes and orange peel, combined with a medical touch and a bit of brimstone.
The wine cask finish is very present on the palate with notes of vanilla, oranges and brown sugar. Notes of white pepper in the finish.
Notes of acetone in the beginning turning into mild notes of vanilla and oak with a flowery touch.
Complex notes of grapes and dark chocolate paired with notes of mint. The finish is creamy with pleasant notes of vanilla.
Dusty and woody aromas at first, developing into rich and buttery notes with a touch of citrus fruits.
Sweet and smooth with notes of vanilla and fresh coconut. Rather herbal in the finish.
Sweet and pleasant notes of marzipan and almond with a touch of citrus and coconut.
Fullbodied with notes of ripe apricots and vanilla fudge. The finish is surprisingly spicy with notes of white pepper.
Sweet and tart notes with a pleasantly woody aroma. Subtle notes of vanilla sugar and menthol.
Complex notes of toffee, dark cherries and brown sugar. Slightly bitter and smokey in the finish.
A mild sweetness is filling the mouth turning into notes of coconut and sugar cane. This rum is fresh, juicy and easy drinkable. It’s very balanced and has a pleasant finish.
An aromatic palette of aromas with fruity notes of fresh raspberries with a gentle acidity, warm notes of vanilla and maple syrup followed by balancing herbaceous hints.
Smooth on the palate with an overall light profile with silky notes of milkchocolate finishing on a herbal note.
Sweet notes of caramel pudding and freshly baked wheat buns with a slightly green touch coming from the fresh sugarcane used.
Very mild on the palate with notes of buttered scones and brown sugar with a touch of vanilla.
Production
Ron Cristóbal is produced, distilled and fermented in the Dominican Republic. The rum is produced by Alcoholes Finos Dominicanos who harvest their own sugarcanes, making sure the rum consists of crops purely from the Dominican Republic.
Alcoholes Finos Dominicanos is the largest producer of alcohol in the Dominican Republic, and thereby the company plays a significant role in the community, securing work for hundreds of locals.
Follow the Journey
Whether you’re a rum connoisseur or new to the world of rum, Ron Cristóbal is the rum for you. Ask for Ron Cristóbal in your local bar and taste our excellent range of rums suited for cocktails or bar mixes. Start in the bar with Blanco, Oro or Grand Añejo and get introduced to the incredible world of rum. We promise you; it’s the start of a journey you won’t regret!
